The Ritz-Carlton, Kapalua Announces Mother’s Day Celebrations including Spa Specials, and Brunch and Buffet Dinner Menu Highlighting Favorite Childhood Dishes from Hotel Chefs
KAPALUA, MAUI, HI – (May 7, 2019) – The Ritz-Carlton, Kapalua will host an array of Mother’s Day celebrations this weekend including spa specials and a lavish Mother’s Day Brunch and Buffet Dinner on Sunday, May 12 for hotel guests, visitors and the local community.
Executive Chef Kenneth Sniffen and his talented team of culinarians will extend the boundaries of taste, cuisine and presentation during two culinary showcases this Sunday. This annual favorite Mother’s Day Brunch will be available from 11:30am to 2:30pm at the famed Anuenue Room followed by the resort’s first Mother’s Day buffet dinner from 5pm to 8pm. Celebrate mom with an expansive array of culinary delicacies while overlooking the Pacific Ocean and lush resort flora. The menu includes locally sourced items, some from the organic garden on property at The Ritz-Carlton, Kapalua, Hawaiian themed dishes as well as traditional items.
Alongside these traditional favorites, each chef will feature a dish that reminds them of childhood memories with their mother including:
Chef Kenneth Sniffen – Seared Opakapaka
Chef Meredith Manee – Seafood Enchiladas with Salsa Verde
Chef Adrian Pitts – Pulled Chicken Pot Pie with Cheddar, Bacon and Drop Biscuit Crust
Chef Naoto Matsumoto – Shrimp Tempura-Carb & Cucumber Rolls
Chef Bella Toland – “Kare-Kare” - Pinoy Style Vegetables, Peanut-Achiote sauce
In addition these very special touches, guests will enjoy an interactive floral shop where moms can create their own special Mother’s Day arrangement, fresh Seafood station, carving station and live action stations among many other selections. Delectable desserts on the menu include pastry Chef Yoshi Kizu’s favorites. Children attending will enjoy a Keiki Corner with flower cookie decorating and a photo opportunity to honor Mom on her special day.
Reservations are highly recommended. Mother’s Day Brunch is $88 per adult and $48 per child exclusive of tax a gratuity. Mother’s Day dinner is $112 per adult (includes a glass of sparkling rose for adults 21 years and over) and $52 per child exclusive of tax and gratuity. Children under five years old are complimentary with each paying adult.
For the ultimate in relaxation for Mom, The Ritz-Carlton Spa, Kapalua has created the following packages available May 11 – 17, 2019:
Be Celebrated – Coconut Crush Renewal Body Renewal and Essential Uplifting Facial 50 min
Be Beautiful – Oxygen Renewal Facial, Bubbles and Blow-Dry
Be Loved – Stress Relief Massage and Mango Ginger Pedicure
For reservations to any of these Mother’s Day celebrations, please call 808-665-7089 or visit the resort’s website www.ritzcarlton.com/kapalua.
About The Ritz-Carlton, Kapalua
The AAA Five-Diamond Ritz-Carlton, Kapalua showcases a newly transformed resort offering 466 newly reimagined guestrooms, including 107 residential suites, boasting island modern décor, warm-hued wood floors, rich travertine bathrooms, flat-screen LCD televisions and fresh, island modern decor. The Ritz-Carlton Spa®, Kapalua, inspired by Waihua, beckons with treatment rooms framed by private garden showers, volcanic stone grottos, steam, sauna and whirlpool therapies, outdoor couple's hale (cabanas) and a fitness center and movement studio with spectacular ocean views. Jean-Michel Cousteau's Ambassadors of the Environment program offers all interest levels an array of outdoor activities from land to sea, led by trained naturalists. The breathtaking island resort also features six dining experiences including the AAA Four-Diamond signature restaurant, The Banyan Tree, enhanced indoor/outdoor meeting space, an inviting children's pool and luxurious poolside cabanas. The Ritz-Carlton, Kapalua is nestled on 54 acres and enveloped by the 23,000 acre Kapalua Resort, renowned for two championship golf courses, award-winning restaurants and an historic pineapple plantation site.