Winemaker Dinners - 6:00 - 9:00 pm
(Not included in 4-day pass, all tickets sold ala carte)

Fred Dame

Fred Dame's Rare Wines Dinner
Anuenue Room at The Ritz-Carlton, Kapalua
Featuring the rare wines of the Guild of Sommeliers and the Award-Winning Cuisine of Celebrity Chef Michael Mina. Hosted by Fred Dame, MS with commentary by Master Sommelier Larry Stone.
Ala Carte Ticket - $450 per person
Michael Mina's menu selections and wine pairings include:

Osetra Caviar Parfait, Traditional Garniture

Billecart-salmon Brut Blanc de Blanc - (Chadderdon-Nunzio)

Kona Kampachi Crudo, Pickled Strawberries, Grains of Paradise, Mint

Gaston Huet, Vouvray Le Mont Demi Sec 2005 - (Chadderdon-Nunzio)

Butter Poached Lobster, Sweet Corn Crepe, Thai Coconut Reduction

Domaine Ramonet, Chassagne-Montrachet Boudriottes 1995

Crispy Skin Sonoma County Duck, Cinnamon Couscous, Golden Raisins, Foie Gras

Armand Rousseau, Le Chambertin 1988

Rib Roast of Kobe Beef ~ Braised Zabuton, Horseradish Mashed Potatoes, Savoy Spinach, Whole Grain Mustard

Chapoutier, Ermitage Pavillion 1990

Banana Tarte Tatin, Maple Sugar Ice Cream

Kiralduvar, Tokaji Aszu 6 Puttonyos 2000 - (Chadderdon-Nunzio) A benefit for the Guild of Sommeliers Education Foundation